The Little Yeti Nepalese And Indian Takeaway menu

Kadhai Paneer

Homemade cottage cheese cooked with kadhai spices, peppers and yoghurt finished with scallion. Served medium/hot.

Saag Paneer

Paneer pieces cooked with spinach tomato and cream and flavoured with Indian spices. Served mild.

Mix Max Vegetable

Vegetables tossed with garlic and peppers in onion tomato sauce flavoured with spices. Served mild/medium.

Chana Masala

Slow cooked spiced chickpeas with ginger and tomato. Served mild/medium.

Lasoni Tarka Dal

Lentils tempered with garlic and cumin. Served medium.

Jeera Aloo Gobi

Baby potato and cauliflower florets tossed in cumin seeds, ginger, turmeric, and home blend spices. Served medium.

Bombay Aloo

Baby potato cooked with garlic, green chillies, and onion tomato sauce. Served medium.

Kids Chicken Tikka Masala €9.50

Served with rice or chips.

Kids Chicken Korma €9.50

Served with rice or chips.

Kids Chicken Nuggets & Chips €6.50

Chicken Biryani €14.50

Lamb Biryani €15.25

Prawn Biryani €15.25

Vegetable Biryani €12.95

Special Mix Biryani €15.95

Basmati Rice €2.50

Pulao Rice €2.95

Lemon & Cumin Rice €3.25

Egg Fried Rice €3.50

Peshawari Naan €4.00

G.O.C Naan €4.00

Plain Naan €2.95

Garlic Naan €3.00

Coriander Naan €3.00

Garlic Coriander Naan €3.25

Garlic Chilli Naan €3.25

Cheese Naan €3.50

Chips €3.00

Papadum €1.50

Raita €3.50

Mixed Pickle €1.25

Mango Lassi €3.50

Mint Dip €1.00

Mango Dip €1.00

Mineral Water €1.95

Sparkling Water €1.95

Coke 330ml €1.95

Coke Zero 330ml €1.95

Fanta 330ml €1.95

7UP 330ml €1.95

Water 500ml €1.95

Gulab Jamun €5.00

Deep fried soft cottage cheese dumplings.

Chocolate Brownie €5.00

Meal For One €18.95

1 Starter, 1 main dish, 1 side & 1 drink.

Meal For Two €37.95

2 Starters, 2 main dishes, 2 sides & 2 drinks.

Little Yeti Samosa €5.95

Home-made soft and crispy fried savoury parcel filled with potato, green peas, onion, coriander, cumin.

Onion Bhaji €5.50

Crispy gram flour battered fried onions served with mango sauce.

Aloo Palak Tikki €5.50

Pan fried crispy cake with cumin, fenugreek and spinach.

Yeti Mixed Vegetable Platter €9.50

A selection of starters, contains vegetable samosa 2pcs, onion bhaji 1pcs and aloo tikki 1pcs.

Yeti Chicken Tikka €6.50

Cubes of tender chicken marinated overnight with Yeti spices, natural yoghurt ginger, garlic and cooked in a clay oven.

Chicken Pakora €6.50

Tender pieces of chicken lightly battered with gram flour and Indian spices. Deep-fried until golden brown.

Yeti Spicy Chicken Wings €6.95

Slow cooked chicken wings with black pepper, served with peppers and hot sauce.

Nepalese Lamb Kebab €7.00

Minced lamb kebab with ginger, garlic, onion, fenugreek, chilli, fresh coriander and cumin. Cooked in a clay oven.

Yeti Mixed Meat Platter €12.50

A selection of meat starters. Contains chicken tikka, tandoori chicken and lamb kebab.

Mo Mo Nepalese Dumplings €12.50

Authentic Nepalese Mo Mo made with flour and stuffed with minced chicken with a blend of curry flavour, shallot, ginger, garlic and fresh coriander. Served with tomato and sesame chutney. Steaming time approx. 20 mins.

Chicken Himalayan Curry €13.95

Chef special sauce made with cashew nuts, green chilli, fresh coriander, mint, ginger, garlic and aromatic spices. Served medium.

Butter Chicken €14.50

Juicy, melt in the mouth, grilled chicken pieces in a rich creamy butter, tomato, and fenugreek sauce. Served mild/medium.

Lamb Gorkhali Curry €14.95

Spicy Nepali curry with yoghurt, cashew nuts, fresh chillies and aromatic Yeti spices. Served spicy.

Saag

Cooked in spinach, Indian spiced sauce with a touch of cream.

Ledobedo

Authentic Nepalese curry with rich onion, tomato, spring onion and infused fenugreek oil.

Garlic Chilli Masala

Cooked in a sauce flavoured with lots of garlic and a hint of black pepper. Served hot.

Yeti Jhinga Masala €14.95

Chef Special prawn cooked with coconut cream, coriander, chilly, tomato, onion sauce. Served medium.

Nepalese Style Garlic Chilli Chicken €14.95

Crispy chicken cooked with peppers, green chilli, garlic, and hot sauce. Finished with aromatic spices. Served hot.

Kadhai

Cooked in a tomato-onion based sauce with diced peppers, onion and crushed coriander. Served medium/hot.

Yeti BBQ Chicken Shashlik €14.50

Tender cubes of chicken fillet marinated with yeti spices and yogurt. Skewered with mixed peppers, mushrooms, and onion. Cooked in clay oven

Sheek Kebab €14.50

Minced lamb kebabs with smokey garlic, sweet onion, fenugreek leaf, ginger, chilli, fresh coriander and cumin.

Tandoori Chicken €14.50

Half of a fresh chicken marinated with tandoori spice, natural yogurt, lemon juice. Cooked in slowly clay oven and served on a bed of mix pepper and onion.

Yeti Special Mix €14.95

Mixture of prawns, tandoori chicken, chicken tikka, seekh kebab.

Tikka Masala

Simmered in a delicate tomato, cream and almond sauce with mild spices and garnished with fresh cream and herbs. Served mild.

Korma

Cooked in mild cashew, cream sauce with mild spices. Garnished with almond flakes. Served mild.

Bhuna

Cooked in an onion tomato-based sauce with fresh scallions. Served mild/medium.

Jalfrezi

A semi-dry dish cooked with mixed peppers and onion, fresh coriander and green chillies. Served medium/hot.

Balti

Cooked in an onion tomato sauce with finely chopped mixed peppers garnished with fresh herbs. Served medium/hot.

Madras

Cooked in an onion tomato-based sauce with desiccated coconut and flavoured with fresh curry leaves and mustard seed. Served hot.

Rogan Josh

Slowly cooked thick gravy flavours of sweet onion, plum tomato, garlic, ginger, Kashmiri chili, fresh coriander, yeti spices and cooked till separate or release oil from sauce which is call Rogan. Served medium.

Vindaloo

Hot and spicy goan style curry cooked with onion, chillies, tomato, ginger, garlic, cumin seed, coriander, turmeric, cinnamon, cardamom, cloves, bay leaves. Served very hot.